Courses and Programs

Biochemistry for Spring 2019

Biochemistry for Nurses

Offered during Spring Session
CRN: 85326
Instructor(s): Brown, Robert J; Berry, Mark

is an introduction to the chemistry and structure-function relationships of carbohydrates, lipids and proteins. It will examine the basic metabolism of carbohydrates and fats, with emphasis on the biochemical fluctuations that occur in human health and disease, and will include a brief introduction to molecular genetics. Prospective fast-track program students should consult with the Faculty of Nursing concerning admission to this course. CR: the former BIOC 2430 LC: 4 PR: Level 3 Chemistry or Chemistry 1010 or Chemistry 1810 or equivalent, and acceptance to Bachelor of Nursing (Collaborative) UL: may not be used for credit to fulfil the requirements for a major in the Department of Biochemistry

Note: Please be advised the course information above is subject to change. Please consult the University Calendar for the official course description.

TEXTBOOK INFO: E-texts are available for many online courses. For specific information about the textbook(s) for this course, please visit the MUN bookstore website.
IMPORTANT: Questions about textbooks should be directed to the Academic Unit responsible for the course.


Centre for Innovation in Teaching and Learning

230 Elizabeth Ave, St. John's, NL, CANADA, A1B 3X9

Postal Address: P.O. Box 4200, St. John's, NL, CANADA, A1C 5S7

Tel: (709) 864-8000